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Microwave: Place 1 cup (235ml) of Colorado Green Harvest in a large microwaveable bowl. Add 1 cup (235ml) of water. Microwave on high for 2-3 minutes, just until water begins to boil. Attend microwave during cooking to prevent boiling over. Remove from the microwave, cover tightly, and let cool before serving.
Stovetop: Add 1 cup (235ml) Colorado Green Harvest to 1 cup (235ml) boiling water in a medium-sized pot. Stir just until the product is moistened. Remove from heat, cover tightly, and let cool before serving. Note: As altitude increases and atmospheric pressure decreases, the boiling point of water decreases. To compensate for the lower boiling point of water, the cooking time must be increased.